Bistro 27 Lunch Menu


Priced $5 – $8

Calamari Fritti

Flash-fried calamari with sides of marinara and saffron aioli

Untitled-4 Escargots

Sautéed escargots with ouzo, garlic, parsley, and butter with a mushroom cap gratin

Untitled-4 Beef Carpaccio

Thin slices of black Angus beef with
walnuts, capers, shaved Parmigiano cheese,
and a white truffle vinaigrette

Greek Pizza

Grilled pita bread topped with feta cheese,
red pepper, tomato, onions, and capers tapenade


Priced $6 – $8

All salads are Gluten Free

Twenty Seven Bistro Salad

Baby lettuces, sliced Bosc pears, red onions,
candied walnuts, Gorgonzola cheese,
and tomatoes tossed in honey vinaigrette

Classic Caesar Salad

Add grilled chicken or grilled shrimp


Mixed Greens Salad

Mixed greens tossed in our
house made balsamic vinaigrette

Caprese Salad

Fresh mozzarella, tomatoes, and
basil pesto vinaigrette over baby greens


Priced $10 – $12


Beef Ravioli

House made ravioli of beef and Fontina cheese
in a tomato cream sauce

Pumpkin Ravioli

 House made ravioli stuffed with pumpkin,
Amarreto cookies , in a brown butter sage sauce

Shrimp Fettucini

House made fettucini pasta  and shrimp served
in a classic 27 tomato sauce

Untitled-4 Chicken Crepe

Fresh made rice flour crepes filled with chicken, fresh spinach, mozzarella cheese, in a red pepper sauce


House made lasagna with ground beef, ricotta cheese,
house made mozzarella in a marinara sauce

Capellini Pomodoro

Angel hair pasta with julienne vegetables
in a spiced tomato sauce

Untitled-4 Risotto of the Day

Risotto served with a selection of new fresh
ingredients every day


Sandwiches & Paninis

Priced $7 – $9.50

Choice of sweet potato fries or French fries


 • Short Ribs Cheeseburger

Chopped short ribs and beef brisket, grilled with your choice of Fontina or cheddar cheese

*add bacon at an additional charge

Kifta Kabob Pita

Grilled lamb kabob and tzatziki sauce served over pita bread topped with mixed green salad

Caprese Flat Bread

Pita Bread layered with house made mozzarella
and tomato with a pesto aioli

Turkey Cranberry Panini

Roasted turkey breast, cranberry relish,
Fontina cheese, smoked bacon on toasted sourdough bread

Classic Reuben

Corned Beef, red cabbage kraut, Fontina cheese
with Thousand Island  spread

Mediterranean Wrap

Turkey, grilled chicken, mozzarella, olives, lettuce, tomato, onions, and Sriracha aioli

Salmon Cakes

Fresh made salmon cakes pan seared and served with mixed greens and Sriracha aioli

Braised Chicken Sandwich

Braised and shredded chicken thighs, pear and fig jam, and applewood smoked bacon on a challah bun

Shrimp Po Boy

Fried shrimp, red cabbage coleslaw, lettuce, and
Sriracha aioli in a mini baguette

Croque  Monsieur

Country ham, fontina cheese in a brioche bread topped with a three cheese béchamel

 Madame (Two over easy eggs) at an additional charge



Priced $10 – $14

Frittata 27

(Choose Four Toppings)

Tomatoes, country ham, onions, mixed peppers, mushrooms, bacon, feta, or cheddar cheese

Additional toppings   $0.75

Untitled-4 Salmon Piccata

Pan seared salmon served with capers in a
lemon butter sauce

Untitled-4 Stuffed Calamari

Fresh squid, stuffed with shrimp and braised in a black ink tomato sauce over local grits

Flounder Almandine

Fresh pan seared flounder topped with toasted almonds in a Chardonnay sauce

Chicken Waffle

Deep Fried Chicken drumsticks with a
savory waffle and maple syrup

Untitled-4Steak and Fries

Grilled sirloin “culotte”, topped with a Cabernet shallot compound butter with mixed fries



Please visit our Dessert Menu.


 Untitled-4 Gluten Free

Please let your server know if you have any allergies
20% gratuity may be added for parties of 5 or more
Discounts subject to 20% service charge on original price
A $3 service charge is assessed when splitting a plate.

•Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition.

All food is cooked to order